New Fuwa Fuwa bun, sandwich flavors for Filipino consumers

Japanese-style bread manufacturer, Nippon Premium Bakery Inc. has introduced its latest addition of Fuwa Fuwa brand of ready-to-eat (RTE) breads to the Philippines consumers.
It has developed a new range of breads for the Bun and Sandwich Series and they include Choco Bun, a soft bun with just the right amount of fudgy chocolate filling topped with almond slivers; Red Bean Bun with Vanilla Cream, a classic Japanese bun filled with thick red bean paste that combines delightfully with vanilla cream; and Coffee Cream Filled Coffee-flavored Bread (Sandwich), which has the aroma, taste, warmth, and energy of a cup of coffee that has turned into a sandwich. The two new buns variant are available in 72g and 90g single bun plastic packaging for the coffee cream and the red bean variants respectively, whereas the coffee-flavored sandwich is in 110g plastic packaging.
These new Fuwa Fuwa oishi pan (delicious breads) will be available in Waltermart, Landmark, All Day, South Supermarket, Fisher Supermarket, Robinsons Supermarket, Unimart Capitol Commons & Greenhills, Makati Supermarket and Cash & Carry stores in Manila.
Japanese style bakery has developed a strong following among urbanites in Manila. Nippon Premium Bakery Inc, established in 2017, has a great future to supply Filipinos’ growing crave for Japanese bread and confectionery as its production facility complies with the Current Good Manufacturing Practice (cGMP) and Japanese high production standards for hygiene.