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Singapore-based alternative meat producer, Tindle Foods, has recently unveiled its plan to venture into dairy-free beverages.
Tindle, which has successfully sold its meat free products in 10 countries, is set to launch an oat milk in the US with planned massive rollout in late 2024. The US is Tindle major markets apart from Germany and the UK.
This plan follows its acquisition of UK alternative dairy startup Mwah! in March last year.
Tindle Foods successfully raised US$120 million over a period of 4 years since its establishment under its original name of Next Gen Foods. The latter changed its name to Tindle Foods this year to align with its Tindle brand.
