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Kerry upgrades R&D in its new expanded Application Centre in Bangpoo  
Kerry, a major provider of taste and nutrition solutions for the food and beverage industry, has recently announced the opening of its expanded regional development ...
 
Three major domestic ingredients companies capitalising on Indonesia's strengths  
Our recent factory visits to Jakarta organised by UBM from 26 February to 1 March revealed interesting insights into Indonesia's growing F&B ingredients segment.
Indonesia, with ...
 
Tate & Lyle expands Singapore food application centre  
Tate & Lyle Plc, a leading global provider of speciality food ingredients and solutions, has recently announced the completion of a major expansion of its ...
 
Firmenich opens Culinary Discovery Centre in Thailand  
In March, Firmenich announced the opening of a new Culinary Discovery Centre in Bangkok, Thailand, to serve as the Group’s hub for Southeast Asia. This ...
 
IFF to build its Asia’s largest Flavor & Fragrance Plant in India  
International Flavors & Fragrances Inc. (IFF) has broken ground on a new flavor & fragrance plant in Sri City, in the State of Andhra Pradesh ...
 
Balchem partners China institute to develop standards for Chelated Minerals  
US-based Balchem®, supplier of Albion Minerals®, has officially signed a cooperation intention agreement (term sheet) with China National Research Institute of Food and Fermentation Industries ...
 
Arla Foods Ingredients develops tailor-made Skyr for Chinese market  
Arla Foods Ingredients has developed a new skyr solution tailored specifically for Chinese dairy companies.
Skyr is a fermented dairy product, similar to yoghurt, which ...
 
Barry Callebaut optimistic of China, Indonesia markets  
The Barry Callebaut Group (Callebaut), a leading global manufacturer of high quality chocolates and cocoa products, is optimistic of China and Indonesia markets. The 2 ...
 
DSM launches the fastest enzyme solution for lactose-free dairy products  
DSM, a global science-based company active in health, nutrition and materials, has recently launched Maxilact® Smart, the fastest lactase enzyme on the market. The innovative ...
 
Soaring demand for Infant Formula containing OPO in China  
There is growing demand for infant formula containing OPO in China, according to Advanced Lipids, one of the major suppliers of the ingredient.
OPO, also known ...
 
Kemin’s oil-soluble green tea extract can replace TBHQ in par-fried food applications  
A recent study conducted by Kemin Industries showed that oil-soluble green tea extract could be used in par-fried meat and poultry applications including deli meats ...
 
Candy manufacturers can now mold chewing gum into various shapes, thanks to WACKER’s CAPIVA® C 03  
Candy manufacturers can now produce chewing gums in various shapes, thanks to Wacker’s CAPIVA® C 03, a copolymer-resin premix which is insoluble in water and ...
 
Icelandic astaxanthin producer now looking at ASEAN region for growth  
Algalif®, Icelandic producer of pure, high-grade, natural astaxanthin from microalgae is set to venture deeper into the ASEAN region after it has successfully achieved Non-GMO ...
 
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